HOMEMADE SPICY SALSA

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Homemade Spicy Salsa

Yield: 6

Author: Yasmine Wahab

Prep time: 15 MCook time: Total time: 15 M

Ingredients:

• 1 1/2  cup canned fire roasted tomatoes
• 1 bunch cilantro – stems removed
• 1/2 yellow onion, quartered
• 1/2 large jalapeno
• 1 habanero pepper
• 1 lime, juiced
• 1 garlic clove
• 1 1/2 tsp salt
• 1/2 tsp black pepper

Instructions:

1. Place all ingredients in a food processor and blend until it creates the right consistency. Add more salt & pepper to taste. 
2. Enjoy with your favorite chips.

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