CUCUMBER SALAD

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CUCUMBER SALAD

Yield: 1

Author: Yasmine Wahab

Prep time: Cook time: Total time:

Ingredients:

Cucumber Salad

• 1/2 large English cucumber, thinly sliced
• 1/4 cup sauce

For the Sauce:

• 1 tbsp rice wine vinegar
• 1/2 tsp chili garlic sauce
• 1/2 tsp honey
• 1 tsp soy sauce
• pinch of salt

Instructions:

1. In a small bowl, whisk together rice wine vinegar, chili garlic sauce, honey and soy sauce. Taste and add a pinch of salt if needed. Set aside.
2. Slice the cucumbers thinly and place in a medium bowl. Pour the sauce over the cucumber and toss to combine. Grab a pair of chopsticks or a fork and enjoy!

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